| Absidia
sp.
- A zygomycete
fungus which
is considered
common to the
indoor environment.
Reported to
be allergenic.
May cause mucorosis
in immune compromised
individuals.
The sites of
infection are
the lung, nasal
sinus, brain,
eye, and skin.
Infection may
have multiple
sites. Absidia
cormbifera has
been an invasive
infection agent
in AIDS and
neutropenic
patients, as
well as, agents
of bovine mycotic
abortions, and
feline subcutaneous
abscesses. Acremonium
species may
be confused
with Fusarium
species that
primarily produce
microconidia
in culture.
Fusarium genera
are generally
much more rapid
growers and
produce more
aerial mycelium.
Acremonium
sp.
(Cephalosporium
sp.) - Reported
to be allergenic.
Can produce
a trichothecene
toxin which
is toxic if
ingested. It
was the primary
fungus identified
in at least
two houses where
the occupant
complaints were
nausea, vomiting,
and diarrhea.
Asexual state
of Emericellopsis
sp., Chaetomium
sp., and Nectripsis
sp. It can produce
mycetomas, infections
of the nails,
onychomycosis,
corneal ulcers,
eumycotic mycetoma,
endophthalmitis,
meningitis,
and endocarditis.
Acrodontium
salmoneum
- Reported to
be a fairly
common airborne
fungus and is
considered to
be allergenic.
Can produce
a trichothecene
toxin which
is toxic if
ingested. It
was the primary
fungus identified
in at least
two houses where
the occupant
complaints were
nausea, vomiting,
and diarrhea.
It can produce
mycetomas, infections
of the nails,
onychomycosis,
corneal ulcers,
eumycotic mycetoma,
endophthalmitis,
meningitis,
and endocarditis.
It is the asexual
state of Emericellopsis
sp., Chaetomium
sp., and Nectripsis
sp.
Alternaria
sp.
- Extremely
widespread and
ubiquitous.
Outdoors it
may be isolated
from samples
of soil, seeds,
and plants.
It is commonly
found in outdoor
samples. It
is often found
in carpets,
textiles, and
on horizontal
surfaces in
building interiors.
Often found
on window frames.
The species
Alternaria alternata
is capable of
producing tenuazonic
acid and other
toxic metabolites
which may be
associated with
disease in humans
or animals.
Alternaria produces
large spores
having sizes
between 20 -
200 microns
in length and
7 - 18 microns
in width, suggesing
that the spores
from this fungi
are deposited
in the nose,
mouth, and upper
respiratory
tract. It may
be related to
bakers asthma.
It has been
associated with
hypersensitivity
pneumoniti,
sinusitis, deratomycosis,
onychomycosis,
subcutaneous
phaeohyphomycosis,
and invasive
infection. Common
cause of extrinsic
asthma (immediate-type
hypersensitivity:
type I). Acute
symptoms include
edema and bronchiospasms,
chronic cases
may develop
pulmonary emphysema.
Aphanoascus
fulvescens
- Extremely
widespread in
soil, animal
skin scrapings,
and dung. Is
often associated
with birds nests
and feathers.
Should be considered
an allergen.
This fungus
has also been
documented in
skin infections.
No toxic related
diseases are
of record to
date.
Apophysomyces
elegans
- Extremely
widespread in
soil and decaying
vegetation.
Should be considered
an allergen.
This fungus
has also been
documented in
various zygomycosis
including necrotizing
fascitis, osteomyelitis,
and angioinvasion.
Most cases are
acquired through
the tramatic
implantation
of the fungus.
No toxic related
diseases are
of record to
date.
Arthrinium
phaeospermum
- Widespread
saprophyte on
dead plant material,
particularly
swampy grasses.
Should be considered
an allergen.
This fungus
has also been
documented in
various subcutaneous
infections.
No toxic related
diseases are
of record to
date.
Arthrographis
spp.
- Extremely
widespread in
soil and decaying
vegetation.
Arthrographis
cuboidea and
A. kalrae should
be considered
to be allergens.
A kalrae has
been documented
in onychomycosis
and has been
recovered from
the skin, nails,
and respiratory
sites but has
not been established
as an etiological
agent. No toxic
related diseases
are of record
to date.
Ascomycete.
-
One of the major
classes of fungal
organisms. This
class contains
the the"sac
fungi" and yeasts.
Some ascomycete
spores can be
identified by
spore morphology,
however; some
care should
be excersised
with regard
to specific
identification.
Many ascomycete
spores are reported
to be allergenic.
Aspergillus
sp.
- A genus of
fungi containing
approximately
150 recognized
species. Members
of this genus
have been recovered
from a variety
of habitats,
but are especially
common as saprophytes
on decaying
vegetation,
soils, stored
food, feed products
in tropical
and subtropical
regions. Some
species are
parasitic on
insects, plants
and animals,
including man.
Species within
this genus have
reported Aw's
(water activities)
between 0.75
- 0.82. All
of the species
contained in
this genus should
be considered
allergenic.
Various Aspergillus
species are
a common cause
of extrinsic
asthma (immediate-type
hypersensitivity:
type I). Acute
symptoms include
edema and bronchiospasms.
Chronic cases
may develop
pulmonary emphysema.
Members of this
genus are reported
to cause a variety
of opportunistic
infections of
the ears and
eyes. Sever
pulmonary infections
may also occur.
Many species
produce mycotoxins
which may be
associated with
disease in humans
and other animals.
Toxin production
is dependent
on the species
or a strain
within a species
and on the food
source for the
fungus. Some
of these toxins
have been found
to be carcinogenic
in animal species.
Several toxins
are considered
potential human
carcinogens.
Aspergillus
alliaceus-
This species
is not commonly
reported from
nature and is
not considered
common to indoor
environments.
It has been
isolated from
soils in desert
areas, grassland
or cultivated
soils, cacti,
onion, and garlic
bulbs. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
auricomus-
This species
was originally
isolated from
an aqueous solution
of potassium
iodidie. It
has also been
isolated from
cottonseed in
Arizona. This
species is not
considered common
to indoor environments.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
caespitosus
-
This species
is not considered
common to indoor
environments.
It has been
predominantly
isolated from
soils but has
also been isolated
from sugarcane
bagesse. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
caesiellus
- This species
is not considered
common to indoor
environments.
It has been
predominantly
isolated from
soils. This
fungus should
be considered
allergenic.
No toxic diseases
have been documented
to date. This
species has
been reported
as an opportunistic
pathogen.
Aspergillus
candidus
- This species
considered common
to indoor environments.
It occurs predominantely
in tropical
and subtropical
regions in stored
foods and feedstuffs
such as wheat,
corn, barely,
sorghum, rice,
peanuts, dried
macaroni and
spaghetti, refrigerated
dough products,
and flour. It
has also been
isolated from
soils. It has
an Aw (water
activity) of
0.75 and Conidia
(spores) dimensions
2.5-4 microns.
This fungus
should be considered
allergenic.
This species
has been reported
as an opportunistic
pathogen including
onychomycosis,
otomycosis,
and invasive
aspergillosis.
It has also
been reported
to produce the
toxin petulin
which may be
associated with
disease in humans
and other animals.
Aspergillus
carbonarius
-
This distinctive
species has
not been commonly
reported. It
has been isolated
from mud and
wood in mangrove
swamps, soil,
and polluted
water. This
species is not
considered common
to indoor environments.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
carneus - This
species is not
considered common
to indoor environments.
It has been
predominantly
isolated from
tropical and
subtropical
soils. This
fungus should
be considered
allergenic.
No toxic diseases
have been documented
to date. This
species has
been reported
as an opportunistic
pathogen.
Aspergillus
cervinus
- This species
has not been
commonly reported.
It has been
isolated from
tropical rainforest
soils in Malaya,
Puerto Rico,
New Zealand,
Wisconsin, and
India. This
species is not
considered common
to indoor environments.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
clavatus -
This distinctive
species is a
common soil
fungus with
widespread distribution
in soils in
warmer climates.
It also is quite
widely distributed
in some kinds
of foods, especially
cereals. This
species is not
considered common
to indoor environments,
however; it
has been frequently
associated with
the brewing
industry. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
deflectus -
This species
is not considered
common to indoor
environments.
It has been
predominantly
isolated from
tropical and
subtropical
soils. This
fungus should
be considered
allergenic.
No toxic diseases
have been documented
to date. This
species has
been reported
as an opportunistic
pathogen.
Aspergillus
flavipes
- This species
may be recovered
from indoor
environments.
It has been
predominantly
isolated from
tropical and
subtropical
soils and decaying
vegetation,
however; it
has also been
isolated from
deteriorated
cotton fabric.
This fungus
should be considered
allergenic.
No toxic diseases
have been documented
to date. This
species has
been reported
as an opportunistic
pathogen associated
with cutaneous
aspergillosis
and osteomyelitis.
Aspergillus
flavus
- This species
may be recovered
from the indoor
environment.
It has worldwide
distribution
but is predominantly
a tropical to
subtropical
fungus apparently
more common
in cultivated
than uncultivated
soil. It colonizes
on decaying
vegetation,
crop seeds and
many other substrates.
It grows on
moldy corn and
peanuts and
can also be
found in other
foods and dairy
products. It
has been reported
in water damaged
carpets. It
has also been
reported as
an insect and
animal pathogen.
This fungus
has an Aw (water
activity) of
0.78. and conidia
(spores) dimensions
3-6 microns
or 3-5 microns.
This fungus
should be considered
allergenic.
Its presence
has been associated
with reports
of asthma. Approximately
50% of the strains
are capable
of producing
a group of mycotoxins
- in the aflatoxin
group. Aflatoxins
are known animal
carcinogen.
There is limited
evidence to
suggest that
this toxin is
also a human
carcinogen.
The production
of the fungal
toxin is dependent
on the growth
conditions and
on the substrate
used as a food
source. The
toxin is poisonous
to humans by
ingestion and
may directly
affect the liver.
Experiments
have indicated
that it is teratogenic
and mutagenic.
This fungus
may also result
in disease via
inhalation and
is associated
with aspergillosis
of the lungs
and/or disseminated
aspergillosis.
This fungus
is occasionally
identified as
the cause of
corneal, otomycotic,
and nasoorbital
infections.
Aspergillus
foetidus
- This species
is not commonly
reported from
nature and is
not considered
common to indoor
environments.
It has been
used in several
industrial processes
including koji
for shochu and
enzyme production.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
fumigatus -
This species
may be recovered
from the indoor
environment.
It has worldwide
distribution
and grows over
a wide range
of temperatures.
It has been
recovered from
soils, plants,
seeds, sludge,
wood chips,
compost, cotton,
and penguin
excreta. It
is commonly
found outdoors
in compost piles
with temperatures
higher than
40 degrees C,
in mild to warm
soils and on
cereals. This
fungus has an
Aw (water activity)
of 0.82 with
an optimum >
0.97. Conidia
(spores) have
dimensions of
2-3.5 microns.
This fungus
should be considered
allergenic,
however; it
should be considered
as a principle
cause for both
invasive and
allergic aspergillosis.
This organisms
will particularly
affect individuals
who are immune
compromised.
It is considered
a true human
pathogen. No
toxic diseases
have been documented
to date.
Aspergillus
japonicus
- This species
is not commonly
reported from
nature and is
not considered
common to indoor
environments.
It has been
isolated from
subtropical
and tropical
soils and also
submerged organic
debris. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
kanagawaensis
-
This species
is not commonly
reported from
nature and is
not considered
common to indoor
environments.
It has been
isolated from
soils in hemlock
and jack pine
forest in Wisconsin.
Has also been
isolated from
soils in Japan.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
glaucus -
This species
may be recovered
from the indoor
environment.
It has widespread
distribution
in subtropical
regions. It
has been recovered
in nature from
soils and on
plants. This
fungus can grow
at low moisture
levels and has
also been isolated
from grains,
sugary food
products, meat,
wool, dried
foods, and leather.
It has been
reported as
a common outdoor
fungus in the
winter. The
conidia (spores)
for this fungus
have dimensions
of 5-6.5 microns
and is the imperfect
stage of the
ascomycetous
fungus Eurotium
sp. It is reported
to be allergenic.
This species
is only occasionally
pathogenic and
has been associated
with sinusitis,
otitis, cerebral,
orofacial, and
pulmonary infections.
No toxic diseases
have been documented
to date.
Aspergillus
nidulans
- This species
is not considered
common to indoor
environments.
It has been
frequently isolated
from tropical
and subtropical
soils but less
frequently from
other areas.
This fungus
has an Aw (water
activity) of
0.78 with conidia
(spores) having
dimensions of
2-4 microns.
It is reported
to be allergenic.
This species
has been reported
in a variety
of animal and
human infections
including invasive
and systemic
disease including
aspergillosis
of the lungs
and/or disseminated
aspergillosis.
It can produce
the mycotoxin
sterigmatocysti
that has been
shown to produce
liver and kidney
damage in lab
animals.
Aspergillus
niger
- This species
is considered
common to indoor
environments.
It is widespread
in the soil
and on plants
and is also
considered a
common contaminant
of foods. It
has a musty
odor. It is
commonly found
in the environment
on textiles,
in soils, grains,
fruits and vegetables
isolated from
tropical and
subtropical
soils but less
frequently from
other areas.
This fungus
has an Aw (water
activity) of
0.77 with an
optimum > 0.97
. Conidia (spores)
have dimensions
of 3.5 - 5 microns
or 4 to 5 microns.
It is reported
to be allergenic.
It is common
in secondary
organisms following
bacterial otitis
and is more
commonly being
implicated in
pulmonary disease
in immunocompromised
hosts. It has
also been reported
to cause skin
infections.
Aspergillus
niveus
- This species
is not considered
common to indoor
environments.
It has been
predominantly
isolated from
soils and appears
to be widely
distributed.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
ochraceus
- This species
is considered
common to indoor
environments.
It is widespread
in cultivated
soils, but has
also been documented
in uncultivated
soils, grains,
and salted food
products. It
is not usually
associated with
decaying vegetation.
This fungus
has an Aw (water
activity) of
0.77 with conidia
(spores) having
dimensions of
2.5 - 3 microns.
It is reported
to be allergenic.
It has not been
reported as
causing any
invasive disease
to date. This
fungus can also
produce ochratoxin
A, which may
produce ochratoxicosis
in humans. This
is also known
as Balkan nephropathy,
a disorder that
affects the
kidneys. The
toxin is produced
at optimum growth
conditions at
25 degrees C
and high moisture
conditions.
The ochratoxin
may also be
produced by
other Aspergillus
sp. and Penicillium
sp. Other toxins
which can be
produced by
this fungus
include penicillic
acid, xanthomegnin
and viomellein.
These are all
reported to
be kidney and
liver toxins.
Aspergillus
oryzae
- This species
may be considered
common to some
indoor environments.
It has been
predominantly
isolated from
soils, vegetative
plant parts,
seeds, and cotton
fabrics. It
is also used
in food fermentations,
in the production
of saki, shoyu,
miso, and soy
sauce, and as
a source of
industrial enzymes.
This fungus
should be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
ostianus -
This species
is not considered
common to indoor
environments.
It has been
isolated from
animal feed,
chicory seed,
and gram seed
storage. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
paradoxus
- This species
is considered
a very uncommon
species that
is not considered
typical of indoor
environments.
It has been
isolated from
opossum dung
and soil. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
parasiticus
- This species
is not considered
common to indoor
environments.
It has been
isolated from
cultivated soils.
Lack of reported
isolations may
be due in part
to the failure
of investigators
to differentiate
A. parasiticus
from A. flavus.
It has been
isolated more
frequently from
seeds, other
plants, and
insects. This
fungus should
be considered
allergenic.
No invasive
diseases have
been documented
to date. Some
strains are
capable of producing
a group of mycotoxins
- in the aflatoxin
group. Aflatoxins
are known animal
carcinogen.
There is limited
evidence to
suggest that
this toxin is
a human carcinogen.
The toxin is
poisonous to
humans by ingestion.
Experiments
have indicated
that it is teratogenic
and mutagenic.
It is toxic
to the liver.
The production
of the fungal
toxin is dependent
on the growth
conditions and
on the substrate
used as a food
source.
Aspergillus
penicilloides
-
This species
is not generally
considered common
to indoor environments,
however; this
may be related
to its xerophyilic
nature (can
grow in areas
with low water
activity) and
that it grows
very poorly
on usual laboratory
media. Therefore,
it may often
be overlooked
in typical investigations.
Reports in the
literature are
quite rare,
however, if
suitable media
are used, the
species can
be recovered
in large numbers
from a variety
of dried foods,
house dust,
spices, and
cereals. This
fungus should
be considered
allergenic.
It has also
been reported
as an opportunistic
pathogen. No
toxic diseases
have been documented
to date.
Aspergillus
puniceus
- This species
is not commonly
reported from
nature and is
not considered
common to indoor
environments.
It has been
isolated from
soils. This
fungus should
be considered
allergenic.
No toxic or
invasive diseases
have been documented
to date.
Aspergillus
restrictus -
This species
is not generally
considered common
to indoor environments,
however; this
may be related
to its slow
growing nature.
Therefore, it
may often be
overlooked in
typical investigations.
It has been
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